Garlicky Cauliflower "rice". In a large skillet, heat the oil over medium heat. To make the herby cauliflower rice I follow these easy steps: Warm the garlic in melted butter in a wide skillet. Stir in the cauliflower rice and cook, stirring often, until the rice starts to turn tender and picks up a little color.

Garlicky Cauliflower "rice" Stir in the cauliflower rice; season with chili powder, salt, and pepper. Line a sheet pan with foil or parchment paper. Add the cauliflower florets (spread out in a single layer), olive oil, garlic, salt and black pepper on the prepared sheet pan. You can have Garlicky Cauliflower "rice" using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Garlicky Cauliflower "rice"

  1. Prepare 1 tablespoon of minced garlic.
  2. Prepare 8 ounces of riced cauliflower.
  3. It’s 2 teaspoon of coconut aminos.
  4. You need 1/2 teaspoon of salt.
  5. Prepare 1/3 cup of grilled steak, drippings see recipe the Porterhous.
  6. You need 1 tablespoon of dehydrated onions.

I used garlic to kick up the flavor of this, but you could add other herbs and spices to doctor up the flavor. You could try an Italian seasoning blend or a Greek blend. It would be good with a little chicken stock thrown in. Mince in food processor in batches: Pulse half of the florets at a time in a food processor until they are between the size of rice grains.

Garlicky Cauliflower "rice" instructions

  1. Heat pan with drippings, add cauliflower, onions, garlic and salt..
  2. Add aminos stir often. When 7 minutes are done. Serve, I hope you enjoy!.

Add cauliflower to pan, season: Add in cauliflower, toss with garlic and spread into an even layer. Season with salt and pepper to taste. Best Garlic Cauliflower Rice Recipe- Low Carb, Keto, LCHF, Grain-free, Gluten-free, Sugar-free. A few weeks ago, I was in Portland, Oregon for a cookbook launch party. Having never been to Portland before, I was excited about the prospect of what food I might find there.


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