Recipe: Appetizing Oat Chocolate Cookies

  • 2 min read
  • Mar 01, 2021

Oat Chocolate Cookies. Save time and buy groceries online from Pralines, Truffles, Manons, Gianduja, Choose Your Own. In a large bowl, cream together the margarine, brown sugar and white sugar. Beat in the egg and vanilla.

Recipe: Appetizing Oat Chocolate Cookies In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. You can cook Oat Chocolate Cookies using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Oat Chocolate Cookies

  1. Prepare 1/2 cup of butter.
  2. It’s 1/2 cup of powdered sugar.
  3. It’s 2 of bananas (small size).
  4. Prepare 1 1/2 cups of oats.
  5. You need 3/4 cup of maida or all-purpose flour.
  6. Prepare 1/4 tsp of baking soda.
  7. It’s 1/4 tsp of salt.
  8. It’s 1/4 tsp of cinnamon powder.
  9. Prepare 1 tsp of vanilla essence.
  10. You need Handful of raisins.
  11. You need 1/2 cup of grated dark chocolate.

Mix in the quick oats, walnuts, and chocolate chips. Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well. Stir in oats and chocolate chips. In a medium bowl, stir the flour, baking powder, baking soda, salt, oats, and pecans together with a whisk or.

Oat Chocolate Cookies step by step

  1. Add butter and sugar in a bowl and blend well..
  2. Add sliced bananas and blend well..
  3. Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough..
  4. Add raisins and grated chocolate to the dough..
  5. Preheat microwave oven at 190°C in convection mode..
  6. By the time ghee brush the baking tray. Sprinkle some maida over it..
  7. Make cookies ball from the dough and place over the tray..
  8. Bake for 10 to 15 minutes..
  9. Let the cookies cool completely in room temperature..

Add oats, chocolate chips and nuts, if desired; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Add flour, wheat germ, oats, and chocolate and mix just until the flour disappears. Sprinkle each with a couple flakes of sea salt. Beat brown sugar, butter and granulated sugar in large mixer bowl until creamy.


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