Recipe: Yummy Pizza Sauce

  • 2 min read
  • Oct 12, 2020

Pizza Sauce. Your Favorite Pizza Made By Hand Ready For Contact Free Delivery. Hungry, Celebrating Or Having A Night In? Add the onions and saute until slightly translucent.

Recipe: Yummy Pizza Sauce Throw in the garlic and chopped onions and give them a stir. Directions In a large saucepan over medium heat, combine tomato sauce and paste. Bring to a boil, stirring constantly. You can cook Pizza Sauce using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pizza Sauce

  1. Prepare of Pizza Sauce.
  2. You need 15 oz of Tomato sauce.
  3. You need 6 oz of Tomato Paste.
  4. It’s 1/2 tbsp of Garlic Powder.
  5. You need 1/4 tbsp of Oregano Leaves.
  6. Prepare 1/2 tbsp of Basil Leaves.
  7. Prepare 1/4 tsp of Cilantro Leaves.
  8. It’s 1/4 tsp of Salt.
  9. It’s 1/4 tsp of Pepper.
  10. It’s 1 1/2 tbsp of Marjoram Leaves.
  11. It’s 15 oz of Diced Tomato w/herbs.

In a small bowl, combine tomato paste, water, Parmesan cheese, garlic, honey, anchovy paste, onion powder, oregano, marjoram, basil, ground black pepper, cayenne pepper, red pepper flakes and salt; mix together, breaking up any clumps of cheese. In the region where my mother is from, oregano is for pizza sauce, not pasta sauce. Also, don't believe for a minute that either one should be "thick" or "heavy." If you end up with a thick pizza sauce, you're not making anything remotely Italian. Pizza sauce made from scratch is so much better than store-bought pizza sauces.

Pizza Sauce instructions

  1. Add all ingredients to pot simmer on low heat for 30 minutes.
  2. Add ingredients to blender, pulse 4 times for slighty chunky ,8 times for smooth sauce.
  3. Put back on simmer 25 minutes ,add extra herbs/salt to taste.

Pre-cooked and canned sauces tend to dry out on a pizza and the true flavor of the tomatoes becomes dull, while this uncooked sauce keeps it's vibrant tomato flavor and color. Authentic pizza sauce is not cooked until it is put into the oven on pizza. In a large pot over medium heat, add the olive oil and butter and heat until almost shimmering. Add the garlic, stirring a few times around the pot. Then, quickly add the onion powder, red pepper flakes, basil, and oregano.


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