Cream Corn Fusilli. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Boil the pasta with twice its amount water and cook till done.
This Lighter Creamier Corn Pepper Fusilli Alfredo will satisfy your pasta cravings and won't leave you with the post cheat meal guilt! Wholewheat fusilli pasta, a lighter sauce which is just as creamy as the real thing and enough corn and peppers to balance out the veggie quotient! Boil water and cook the pasta according in.its package. You can have Cream Corn Fusilli using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients of Cream Corn Fusilli
- Prepare of Corn.
- You need of Mushroom.
- Prepare 1 can of cream corn.
- You need of Ground pork.
- You need of Onion.
- Prepare of Black pepper.
Then set aside for later use. Heat pan and add cooking oil. Saute onion until translucent then the ground pork. Cook it until the golden brown.
Cream Corn Fusilli step by step
- Boil water and cook the pasta according in.its package.Then set aside for later use.Heat pan and add cooking oil.Saute onion until translucent then the ground pork.Cook it until the golden brown.Then add.mushroom.Pour the corn and the sauce.Continue cooking unti done.Then add the pasta mixing it to be all coated by the sauce.Sprinkle black pepper.
Pour the corn and the sauce. Put some water in a pot and allow to come to a boil. Increase the heat to medium and add the corn kernels. Stir in the corn milk and pulp and turn off the heat. A tasty and healthy meal, the White Corn Fusilli with a Fava Bean and Basil Cream.