Recipe: Tasty Lentil Soup

  • 2 min read
  • Jun 13, 2021

Lentil Soup. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Lentil soup is cheap to make and full of flavour.

Recipe: Tasty Lentil Soup Heat the stock in a large pan and add the lentils. Bring to the boil and allow the lentils to soften for a few minutes. A spicy red lentil soup that is delicious, fast and easy. You can cook Lentil Soup using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lentil Soup

  1. You need 1 tbls of olive oil.
  2. It’s 1 of small onion.
  3. It’s 1 pc of tomato.
  4. You need 1 pc of zucchini (kusa).
  5. It’s 1 pc of carrot.
  6. Prepare 1 cup of lentil.
  7. Prepare of Little bit squash.
  8. Prepare Pinch of yellow powder.
  9. It’s Pinch of cummin powder.
  10. Prepare of Salt and black pepper.
  11. Prepare of Toppings: fried arabic bread and parsley.

This hearty lentil soup is embellished with fresh spinach and spices. A warming soup for the colder weather. Delicious served with chunks of French bread, croutons or simply a roll and butter! Use green lentils, red lentils, brown lentils or a lentil soup mix.

Lentil Soup instructions

  1. Cut all vegetables in small square..
  2. In cooking bowl, put oil then add onion,tomato and all veges you cut. And then add lentil. Keep for a while before add 5 cups of water..
  3. Keep in fire until cook then put in blender and blend it..
  4. Put up the soup fried arabic bread and parley before serve..

All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Rinse the lentils and stir into the soup, allow these to cook for twenty or so minutes on a medium to high heat until soft and losing their shape. Add in the potatoes and allow to cook until soft enough to cut with a fork or spoon. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of kitchen staples.


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