Ultimate fudge frosting recipe. Melt chocolate and butter in small heavy saucepan over low heat; stir to blend. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Melt chocolate and butter in the microwave, or in the top of a double boiler.
Instructions In a saucepan, over low heat, melt butter. Mixture will resemble a thick paste. Melt chocolate and butter in a metal bowl over barely simmering water. You can cook Ultimate fudge frosting recipe using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ultimate fudge frosting recipe
- Prepare of softened butter.
- It’s of cocoa powder.
- You need of icing sugar.
- Prepare of vanilla essence.
- You need of melted dark chocolate.
- You need of warm cream (milk pack or whipping cream).
Stir with a spatula or scraper. In the bowl of an electric mixer, beat room temperature butter until lightly fluffy. It will get light in color and bigger in volume. Add vanilla and cocoa, and the milk, scraping down the sides of the bowl as you work.
Ultimate fudge frosting recipe step by step
- In a bowl sift the Cocoa powder and icing sugar very well then add softened butter..
- Now beat the sugar+cocoa powder+butter together on high speed till fluffly.
- Add vanilla essence and beat again for one minute.
- Now add lekume warm cream and beat again.in the last add melted dark chocolate and beat again for 2 minutes.
- Then wrap with ceiling and place it in fridge for 20 minutes..
- Now its ready for frosting.if you wanna piping then again place in fridge for 20-25 minutes then pipe the flowers.
Put first three ingredients in a sauce pan. Bring to a boil, while stirring constantly. Remove from heat and add chips. With a wire whip beat until creamy and cooled. How to Make Fudge Icing Stir together sugar, cocoa powder, and milk together in a large saucepan set over medium-high heat.