Battered Chicken with Teriyaki Sauce. Supplements that will help you reach your goal. Free delivery on eligible orders Thousands of tasty recipes. A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces.
Combine flour, salt, pepper, and thyme. Dip chicken in egg, then in flour mixture. Remove chicken from oven, toss with sauce to coat and enjoy. You can cook Battered Chicken with Teriyaki Sauce using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Battered Chicken with Teriyaki Sauce
- It’s of Ingredients.
- You need 1 of or 1/2 kls – Chicken (Chopped into parts).
- You need 2 cup of – flour.
- You need 1 of to 2 cups – water (adjust to thicken).
- It’s 1 of pc – egg (whole).
- It’s of Sauce.
- You need 1 tbsp of – oil.
- It’s 3 clove of – garlic.
- You need 1 of pc – ginger.
- It’s 1 of pc – red onion.
- You need 1 cup of – brown sugar.
- You need 150 ml of to 200ml – water.
- Prepare 1 tbsp of – soy sauce.
- You need 1 tbsp of – sesame oil.
- It’s 1 tsp of – chicken powder.
- It’s 1 tsp of – chili powder or chili sauce.
Heat a large non-stick pan over medium-high heat. Instructions Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. Pour the marinade over the chicken and seal the bag, squeezing out all the air.
Battered Chicken with Teriyaki Sauce instructions
- Pre heat your stove in a high heat for deep frying. Marinate the chicken with salt and pepper then set aside..
- Make the coating for the chicken. In a bowl mix the flour an water and whisk it until it gets thick, and add the egg and whisk again, then set aside..
- If your deep frying is hot, you can now put the marinated chicken into the Coating you've made, deep the chicken into the coating and place it into your deep fryer and wait until the chicken is cooked, and place it inyo a plate and set aside..
- For the Sauce. In a sauce pan, place the oil, add the ginger, wait until it turns into golden brown and add the garlic and onions, saute for 1min and add the sugar, wait until it caramelized into the veggies, add the water and whisk it until the sugar melts into it, add soy sauce, sesame oil, chicken powder, chili powder and whisk it in 2 to 3min, use some cornstarch to thicken it and your done! :)).
- Enjoy and Happy Eating!! <3.
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