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Creamy Sweet Corn Recipe photo by Taste of Home Creamy Sweet Corn. This is a quick way to make a tasty, rich vegetable. How to Make Creamy Sweet Corn Make a coarse paste of sweet corn in a grinder. You can have Creamy sweet corn using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Creamy sweet corn
- Prepare 1 bowl of sweetcorn.
- You need As require of water.
- You need To taste of salt.
- You need 1/3 tsp of black pepper powder.
- Prepare 1 tsp of cream.
- You need 2 tsp of lemon juice.
In a kadhai, heat oil, add mustard seeds. When spluttering, add meetha neem leaves, finely chopped garlic, cloves and green chilli, add coarse paste of sweet corn and salt. In a saucepan, melt butter and cream cheese. Add the corn, sugar, salt and pepper.
Creamy sweet corn step by step
- Take a tray add sweetcorn on it..
- Now add water,sweetcorn in a bowl on medium flame..
- After 2 minutes add salt, black pepper powder, lemon juice, and mix well..
- At last add cream and miz well. Now creamy sweetcorn is ready to eat hot..
Stir frequently so all the ingredients blend well together. Cook over low heat until corn is hot. Heat the oil in a large skillet over medium-high heat. Start by melting butter in a skillet. Add chopped onion and saute until translucent.