Egg and Garlic Rice with Chicken hot sauce Manchurian. In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. Heat the oil, add the garlic and spring onions, fry for a minute, then add the egg, salt and pepper and scramble it. Now add the capsicum and carrot, stir fry for a few minutes then add the cooked rice.

Egg and Garlic Rice with Chicken hot sauce Manchurian Subscribe our new channel BaBa Fun RRCLink👇👇👇👇👇👇👇–uhAtrlYJeOjwAssalam- o-Alikium this is Chef Ramish. #chicken #manchurian #chickenmanchurian #flavourful recipes Hello everyone, Today I am sharing with you an easy recipe of chicken Manchurian with egg fried r. Next, add garlic, spring onions, green chillies and give it a good stir. Let it cook on low heat for a couple of minutes and keep stirring in between. You can have Egg and Garlic Rice with Chicken hot sauce Manchurian using 39 ingredients and 8 steps. Here is how you cook it.

Ingredients of Egg and Garlic Rice with Chicken hot sauce Manchurian

  1. Prepare of Egg Fried Rice.
  2. It’s of 1 kg Rice.
  3. You need 4 of Egg.
  4. You need of Carrot 3 small chopped.
  5. Prepare of Green chilli 6,7 chopped.
  6. Prepare of Onion 6 (3 chopped).
  7. You need of Tomato 3 chopped.
  8. Prepare of 1 tbsp Red chilli powder.
  9. Prepare 1 tbsp of Soy Sauce.
  10. You need of 1 tbsp Sirka.
  11. You need of 1 tsp Black pepper powder.
  12. Prepare of 10-12 Black pepper.
  13. You need of Daar cheeni 2 piece of 2 inch.
  14. Prepare of 1 tsp Zeera.
  15. Prepare of Badi Elaichi 2 long 2.
  16. Prepare of 2 tsp Coconut milk powder.
  17. You need of Knowrr cubes 1 packet.
  18. Prepare of 2 tbsp Garlic paste.
  19. It’s of Garlic 3 jou.
  20. You need of 1 tbsp Chinees Salt.
  21. Prepare of Normal salt As per taste.
  22. It’s of Chicken Manchurian Recipe :.
  23. You need of 500 gm Chicken boneless in Cubic Cutting.
  24. Prepare of 2,2 tsp Ginger Garlic paste.
  25. It’s of 1 tsp Black pepper powder.
  26. Prepare of 1 tsp Red chilli piwder.
  27. It’s of 1.5 tbsp Venigar.
  28. It’s of 1.5 tbsp Soy Sauce.
  29. It’s of 6-7 tbsp Tomato ketchup.
  30. You need of Salt as per taste.
  31. It’s of 2 tbsp Corn Flour.
  32. Prepare of 1 tbsp Maida.
  33. It’s of 1 tbsp Lemon juice.
  34. You need of 1 Egg.
  35. It’s of 2 tbsp Cooking oil.
  36. Prepare of 5 gm Green chilli chopped.
  37. It’s of 5 gm Green onion.
  38. Prepare of 1.5 tbsp Sugar.
  39. It’s of 1/2 cup Chicken Stock.

Egg and Garlic Fried Rice Recipe – About Egg and Garlic Fried Rice Recipe: Egg and garlic fried rice is a good option for lunch or dinner or just a heavy brunch. If you have last night leftover rice, then no better way to just toss it with some egg and garlic to cook this delicious fulfilling fried rice. A takeaway from chinese cuisine, egg recipes along with some rice work wonders with kids. Add boiled rice, vinegar, soy sauce, chili sauce, chicken powder, oregano and mix it well.

Egg and Garlic Rice with Chicken hot sauce Manchurian instructions

  1. Vegetable Egg Fried Rice Procedure: Egg me thora sa Salt aur black pepper powder dal ke beat karen phir ik pan me 4-5 tbsp oil dal ke usme egg dal ke pakayen then minced it. 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar lein Ik badi pateeli me oil dal ke 3 chopped onion golden brown karen phir isme grind tomato, onion, green chilli and lehson dal ke thora bhunain. Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain..
  2. Add red chilli powder, soya sauce, sirka, coconut powder, chineese salt, salt,knowr cubes..phir thora bhunain…
  3. Add carrot.. jab gajar narm ho jaye to uppar se egg minced daal ke phela dein aur pateeli dhak dein flame off kar dein. Ik dusre pateelay me rice boil karen. pani me salt and 1 tbsp sirka dal lein.rice ko thora sakht rakhen ta ke baad me ye dam pe masalay ke sath pake. Rice boil ho jaye to masale wale pateelay me dal ke mix kar ke dam pe 15 min rakh dein…
  4. After out kar lein.
  5. Chicken Manchurian: Method: In a bowl, add chicken, salt, corn flour (1 tbsp), maida, lemon juice, Garlic Paste (1 tsp), Ginger Paste (1 tsp), Black Pepper Powder, Red Chilli Powder, egg and mix it well..
  6. Keep in the refrigerator for 30 minutes.In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. In another cooking pan, add cooking oil, Ginger Paste (1 tsp), Garlic (chopped), fried chicken, salt, green chilli, Soy Sauce, Tomato Ketchup, sugar, Vinager chicken stock and cook.
  7. After cook for 2-3 minutes. Next, add corn flour (1 tbsp) mixed with water (3 tbsp)..
  8. Serve with egg fried rice. your chicken manchuriyan is ready…

Add shredded fried eggs and yellow color. Your Garlic Fried rice are ready. If you are wondering, this dish might look and taste like Egg Curry then you are completely mistaken. All you need to prepare this scrumptious egg recipe is soy sauce, spring onions, garlic and ginger. These make the base of this Manchurian recipe.


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