How to Prepare Perfect Chicken steak with white sauce

  • 2 min read
  • Jun 11, 2021

Chicken steak with white sauce. After marination, shallow fry the chicken breasts with required oil and keep aside. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes.

How to Prepare Perfect Chicken steak with white sauce Combine the flour, garlic powder, onion powder,. -Take chicken fillets, poke holes with fork or meat tenderizer & set aside. -In a bowl, add chicken fillets, Olive oil, salt, garlic paste, mustard paste, white pepper, paprika powder, parsley, or. Hi, In Today's video I'm making chicken steak and serving it with white sauce and fries! please check out the given links bellow for my other recipes. A simple, hassle -free recipe website with easy, quick and aesthetically appealing recipes you can make any day of the week. You can have Chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken steak with white sauce

  1. You need of Chicken steak ingredients.
  2. You need 4 of Chicken fillet.
  3. Prepare 1 tablespoon of Paprika powder.
  4. You need 1 teaspoon of Black peppers.
  5. You need of Red pepper pepper half teaspoon.
  6. It’s 1 tablespoon of Mustard paste.
  7. You need to taste of Salt.
  8. Prepare 1 tablespoon of Chilli sauce.
  9. It’s 1 tablespoon of Soya sauce.
  10. You need 1 tablespoon of Ginger garlic paste.
  11. You need 1 tablespoon of Oil.
  12. Prepare of Sauce recipe.
  13. It’s 2 tablespoon of Butter.
  14. Prepare 3 tablespoon of maida.
  15. Prepare Half of cup mayonnaise.
  16. It’s Half of cup milk.
  17. You need 4 tablespoon of chilli sauce.
  18. Prepare of Black pepper half teaspoon.
  19. It’s 3 pinch of mix herbs (optional).
  20. It’s to taste of Salt.

Get kitchen tested recipes with easy-to-find ingredients that are simple enough for beginners and still fun for. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat. Mix cornstarch and milk until smooth. Add butter, salt and pepper, stirring constantly.

Chicken steak with white sauce instructions

  1. In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done..
  2. In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes.
  3. Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :).

Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal. It's a classic for a reason, after all! And this recipe is definitely a winner-winner-chicken-dinner! It's simple, and easy to prep, and allows all of the tasty comfort food flavors to shine. How to Make Chicken Steaklearn how to make chicken steak Restaurant Style #Chicken #Steak #Restaurant #Style #Steak #Recipe.

source: cookpad.com

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