HP Sauce Beef Jerky. Myprotein NL Slice the pieces needed for your jerky. Take the HP sauce and coat the slices. Giving it another hour to see.
Season with garlic powder, onion powder, pepper, and sugar; stir until mixed. Can I make this into ground beef jerky? No, you can use your home oven or a smoker to make this jerky. You can cook HP Sauce Beef Jerky using 2 ingredients and 2 steps. Here is how you achieve that.
Ingredients of HP Sauce Beef Jerky
- It’s 4 tablespoons of HP sauce.
- You need 2 slices (3/8 inch) of thick salted beef see my recipe.
Pour soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic powder, onion powder, and paprika over beef. Mix to assure all the meat is evenly coated. Besides vegetarians and vegans, relatively few people don't love a tasty snack of beef jerky. Not only is it an excellent snack, it's a great way to preserve meat and also get your essential proteins.
HP Sauce Beef Jerky instructions
- Slice the pieces needed for your jerky..
- Take the HP sauce and coat the slices. Put on a baking sheet lined with waxed paper and put in an oven at 150° Fahrenheit for 6 hours..
Recipe is excellent and very easy. Please visit my page on storing beef jerky for further. HP Sauce Beef Jerky is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day.