Recipe: Tasty Warm Hamburger Slaw

  • 1 min read
  • Oct 28, 2020

Warm Hamburger Slaw. Here is how you cook that. Brown the beef Add the coleslaw mix and spices and stirfry till the coleslaw mix is done. Put to plate I used a bowl and add the hot vinegar sauce.

Recipe: Tasty Warm Hamburger Slaw Assemble each burger with a bottom bun, slice of tomato, dill pickle slices, hamburger, and top with a generous amount of the vinegar slaw. Top with a bun and serve warm. Instructions Stir together vinegar and sugar. You can have Warm Hamburger Slaw using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Warm Hamburger Slaw

  1. You need 1/3 pound of ground beef.
  2. You need 16 ounces of coleslaw mix.
  3. You need 1/2 teaspoon of granulated garlic powder.
  4. It’s 3/4 teaspoon of salt.
  5. Prepare 1/2 teaspoon of ground white pepper.
  6. It’s To taste of vinegar hot pepper sauce see my recipe.

Add Season All and stir again. Place coleslaw mix in a medium sized bowl and pour vinegar mixture over it. The Hamburgers: Preheat the grill to medium-high heat. In a medium bowl, combine the ground beef, cilantro, Cholula green pepper sauce and salt.

Warm Hamburger Slaw step by step

  1. Brown the beef.
  2. Add the coleslaw mix and spices and stirfry till the coleslaw mix is done..
  3. Put to plate I used a bowl and add the hot vinegar sauce..
  4. Serve I hope you enjoy!!.

Mix well with a wooden spoon or your hands. Essentially, hot slaw is a combination of shredded cabbage and carrots, cooked quickly in a skillet, with a simple bacon and hot vinegar dressing. The hot dressing wilts the cabbage and infuses it with the most delicious bacon, vinegar dressing ever. It's a simple recipe with delicious flavor. This light, healthy slaw recipe is mildly acidic and full of flavor.

source: cookpad.com

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