Easiest Way to Cook Yummy Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes

  • 3 min read
  • Jul 22, 2021

Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes. Great recipe for Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes. See recipes for Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes too. Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes Basil pesto from your local deli department in supermarket • light mayonnaise • sun dried tomatoes from jar packed in oil • frozen Angus beef burger patties • Your favorite grill seasoning • Provolone cheese • Ciabatta.

Easiest Way to Cook Yummy Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes Cook's Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Color is not a reliable indicator of ground beef doneness. Add beef to pot with vegetables and cook until brown, stirring occasionally. You can cook Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes

  1. Prepare 1 tbsp of Basil pesto from your local deli department in supermarket.
  2. It’s 1 tbsp of light mayonnaise.
  3. You need 3-4 of sun dried tomatoes from jar packed in oil.
  4. You need 1/3 lb of frozen Angus beef burger patties.
  5. Prepare 1 tsp of Your favorite grill seasoning.
  6. You need 1 slice of Provolone cheese.
  7. You need 1 of Ciabatta roll (honey wheat and grain or plain).
  8. Prepare 1-2 leaves of Organic Romaine Hearts.

Add red wine and soy sauce to pot and stir to deglaze. Add beef broth, green beans, potatoes, tomatoes, to pot and bring to a boil. Add cumin, oregano, and season salt. Finger-Licking Good Alex Guarnaschelli joins Michael at one of his favorite Manhattan spots, where they combine a bottomless beer selection with the most high-octane hot dog known to man.

Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes instructions

  1. Place a medium sized pan over high heat on stovetop. Let sit for 2 minutes to heat up..
  2. Place a 1/3 pound Angus beef patty from store-bought and let sear for about 60 seconds flipping several times until golden brown with nice sear marks. Reduce heat to about medium-high. Season both sides of burger with your favorite grill seasoning on hand during first 2 flips. Cook for about 3 minutes flipping every minute until burger is cooked through about medium or medium-well..
  3. After burger is fully cooked. Turn heat down to low and place slice of provolone cheese on too of burger patty and cover with lid for about a minute until cheese is melted. Remove from pan and set aside on small plate..
  4. Slice a ciabatta roll in half and heat in microwave for 30 seconds. Spread thin layer of light mayo on each half. Then put 1/2 a tablespoon of basil pesto on each half and spread around to coat the sides..
  5. Place burger on bottom half of roll. On top of burger, place 3 to 4 sun dried tomatoes and two leaves of Romaine heart lettuce folded horizontally then press top down and serve..

Lightly dust work surface with flour. Press discs into muffin tin and place a piece of provolone at the bottom of each dough cup. Discard excess liquid from steak mixture; evenly divide within each dough cup and top with remaining provolone. Recipe: Tasty Beef and Barley Vegtable Soup; Recipe: Tasty Michael's FLG (Finger Licking Good) Angus beef and basil Pesto cheeseburger with provolone and sun dried tomatoes; Recipe: Appetizing Country Style Bean Soup with Ribbles; Recent Comments. Prepare your grill for the savory summertime flavor of Black Angus Beef Burgers from Schwan's Home Delivery.

source: cookpad.com

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