Recipe of onion soup with cheese. Try our no prep no mess Oven Ready meals with everything included – even the cooking tray! In a large saucepan, saute the onion in butter. Stir in the flour, salt and pepper until blended.
When soup gets HOT and THICK, add the cheese and stir till cheese is melted and soup is smooth. Add milk (a little at a time), stirring constantly. When soup is hot and thickened, add cheese and stir until it's all combined. You can cook Recipe of onion soup with cheese using 13 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Recipe of onion soup with cheese
- It’s 4 of onions ,.
- It’s of chicken a piece of (for the broth),.
- Prepare 1 liter of water of ,.
- It’s 1 of carrot ,.
- Prepare 2 tablespoons of flour ,.
- It’s 100 grams of cheese of ,.
- It’s 3 of garlic teeth of ,.
- Prepare of butter ,.
- It’s of vegetable oil ,.
- It’s of bread loaf or (for croutons),.
- Prepare of salt ,.
- You need of sugar ,.
- Prepare of . spices.
In a Dutch oven, saute onions in butter until tender. Add the broth, water, soup mix, pepper, Worcestershire sauce and garlic powder. Garnish with fresh thyme leaves and serve. Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer).
Recipe of onion soup with cheese step by step
- Original source: http://mycook-recipes.ru/ostalnoe/recipes_english/recipe_onion_soup_with_cheese.html.
Place bowls on cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly. This french onion soup recipe is made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top!. It is a cold winter in Los Angeles. A proven, favorite recipe for the best French Onion soup ever. White Zinfindel goes great with this soup, too.