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Chia seed pudding Here's the difference: For the whole seed version, just leave the seeds whole and whisk the ingredients together. For blended (smooth) pudding, just dump all the ingredients in a high speed blender and blend until smooth. The first step is to stir together your chia seeds and milk in a mason. You can cook Chia seed pudding using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chia seed pudding

  1. It’s 1/2 cup of Chia Seeds.
  2. It’s 2 tablespoons of Basil Seeds.
  3. Prepare 1/4 cup of Greek Yogurt.
  4. Prepare 2 cups of Coconut Milk.
  5. You need 1/2 cup of Almond Milk.
  6. Prepare 1 tablespoon of Honey.
  7. It’s 2 tablespoons of Sugar.
  8. You need 1/2 teaspoon of Vanilla Extract.
  9. It’s 1 teaspoon of Cinnamon.
  10. You need 1 pinch of Salt.
  11. Prepare 4 tablespoons of Coco Powder.

Directions In a medium bowl, whisk to combine chia seeds, milk, sweetener of your choice, vanilla if using, and salt. Serve with mix-ins and toppings of your choice. Add to a large bowl with the remaining pudding ingredients and mix well. Image by The Healthy Family and Home No matter the time of year, get a beach-like feeling with this pineapple pudding.

Chia seed pudding step by step

  1. Add chia seeds and basil seeds to a large bowl..
  2. Add yogurt, coconut milk and almond milk in to the bowl. Wisk the seeds and liquid together..
  3. Add the sugar, vanilla, cinnamon, salt, and coco powder. Wisk together with other ingredients..
  4. Taste mixture and check for sweetness. Add sugar to your own liking..
  5. Transfer contents to a smaller bowl. Cover bowl and place in refrigerator for a minimum of 2 hours..
  6. Eat with yogurt and fresh fruits..

With just four ingredients — chia seeds, protein powder, pineapple, and almond. Get Recipe Healthy Coconut Chia Pudding (No Sugar Added) Coconut Chia Pudding is healthy, delicious, and perfect for a filling breakfast or snack! Enjoy right away or store in the fridge for a quick. Soak them overnight to make a chia pudding breakfast, or serve them in porridge, jams and more. To a small mixing bowl add cacao powder (sift first to reduce clumps), maple syrup, ground cinnamon, salt, and vanilla and whisk to combine.


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