Easiest Way to Cook Tasty Vegetable Sandwich

  • 2 min read
  • May 17, 2021

Vegetable Sandwich. Enjoy A Hot Pockets® Meatless Sandwich. Made W/ Quality Ingredients And Melty Cheese. Heat Up A Hot Pockets® Meatless Sandwich In Minutes.

Easiest Way to Cook Tasty Vegetable Sandwich Other raw, chopped vegetables can be substituted for the celery. Caprese is a classic Italian vegetarian salad, and it's even better as a sub sandwich. With fresh mozzarella, juicy tomato, zesty basil leaves, and a balsamic glaze, it's flavorful and fresh. You can have Vegetable Sandwich using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetable Sandwich

  1. You need 6 of Bread Slices (White Bread and Whole Wheat Bread).
  2. It’s 2 tbsp of Butter (Room Temperature).
  3. Prepare 2 of Cucumbers (Peeled and Sliced).
  4. It’s 2 of Tomatoes (Sliced).
  5. Prepare 2 of Beetroots (Boiled, Peeled and Sliced).
  6. Prepare 2 of Potatoes (Boiled, Peeled and Sliced).
  7. Prepare 1/2 tsp of Black Pepper Powder.
  8. Prepare of As required Pink Salt.
  9. It’s of 4 tsp Green Chutney: Recipe 👇.
  10. You need 1 cup of Coriander Leaves.
  11. You need 5-6 of Green Chillies.
  12. You need 1 tbsp of Lemon Juice.
  13. Prepare 2 tbsp of Homemade Curd.
  14. It’s 3 Cloves of Garlic.
  15. It’s 4-5 of Sambar Onions.
  16. Prepare 1 tsp of Cumin Powder.
  17. Prepare 1/2 tsp of Pepper Powder.
  18. You need of As required Pink Salt.

Use the best tomatoes you can find. Hummus, veggies, and a hint of garlice and lemon are a sandwich lover's dream. We served this one up with hummus spread on both sides of the bread, and it added an extra dimension. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Vegetable Sandwich step by step

  1. In a blender jar, add all the ingredients mentioned under green chutney and blend to a smooth paste. Keep aside..
  2. Keep all the vegetables ready..
  3. Take first slice of bread and spread green chutney on one side. Now place a layer of sliced cucumbers over it. Then a layer of sliced tomatoes. Then a layer of sliced beetroots. And finally a layer of sliced potatoes. Sprinkle some salt and pepper on it..
  4. Take second slice of bread and spread some butter and little green chutney on it. Place it over the vegetables. Cut and serve with some green chutney/tomato ketchup..

Who says a sandwich has to be packed with cold cuts? In a small bowl, combine the mayonnaise, lemon juice, zest and garlic. Spread over cut side of bread bottom; sprinkle with cheese. Top with vegetables and remaining bread. Peel cooled peppers, core and slice.

source: cookpad.com

Related Post :

Leave a Reply

Your email address will not be published. Required fields are marked *