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Beef Recipe

Easiest Way to Cook Perfect Vegan Beef Chili

Vegan Beef Chili. De lekkerste vegan chili recepten vind je natuurlijk bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept.

Bring pot to a boil over medium-high heat, stirring occasionally. If you have the time, simmer for a few hours for the best flavor. Add salt and pepper to taste, and stir in extra water if necessary before serving. You can cook Vegan Beef Chili using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegan Beef Chili

  1. Prepare 1 tbsp of Oil.
  2. Prepare 1 of Onion, chopped.
  3. You need 3 clove of Garlic, chopped.
  4. It’s 1 packages of Vegan beef crumble.
  5. You need 2 can of Black beans.
  6. Prepare 2 can of Pinto beans.
  7. Prepare 2 can of Kidney beans.
  8. It’s 2 can of Vegetarian baked beans.
  9. It’s 2 can of Chickpeas (Garbanzo beans).
  10. You need 1 can of Corn.
  11. It’s 2 can of Small can tomato paste.
  12. It’s 1 1/2 tbsp of Salt.
  13. It’s 2 tsp of Pepper.
  14. It’s 2 tbsp of Red pepper flakes.
  15. You need 2 tbsp of Chili powder.
  16. Prepare 3 tbsp of Brown sugar.
  17. You need 1 tbsp of Cumin.

Stir crushed tomatoes, kidney beans, black beans, diced tomatoes, corn, and garlic into the beef mixture; bring to a boil. Season mixture with chili powder, brown sugar, paprika, oregano, cayenne pepper, cumin, salt, and black pepper. Add Mirepoix and all other ingredients into the crock-pot, sprinkle in spices. Serve and garnish with vegan cheese, vegan sour cream and chives/green onions The broth that it cooked in was a vegan version of beef broth, and turned the seitan brown.

Vegan Beef Chili step by step

  1. Finely chop onion & garlic..
  2. Sauté in oil until transparent..
  3. Empty all cans into a pot and stir..
  4. Add in spices & onion mixture and stir..
  5. Heat on medium low for 20 minutes, then add the beef crumble..
  6. Turn heat to low, cover, and stir every 10 minutes for an hour..
  7. Top with Daiya cheddar cheese and/or eat with pita chips..

You are right – it really looks like beef! I ran mine trough my food processor, so it had the appearance of ground meat, exactly like cooked hamburger. Directions for Vegan Chili: Add a little olive oil to a pan. Brown the Awesome Grounds (cook it just like you would cook ground meat) Once it is browned, set it aside. To use, let the vegan chili defrost in the fridge overnight.

source: cookpad.com

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