Salmon Cobb salad. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Add dressing and toss until coated; season with.
To make the dressing shake the ingredients together in a mason jar until they combine into a creamy emulsion. Brush salmon with vegetable oil; season with salt and pepper. Layer lettuce, tomatoes, corn, cucumbers, green beans and hard-boiled eggs in a large glass bowl. You can cook Salmon Cobb salad using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Salmon Cobb salad
- It’s of salmon patties.
- Prepare of baby spinach.
- You need of spring mix.
- You need of hard boiled eggs.
- Prepare of red onion, diced.
Instructions Season salmon generously with salt and pepper. Arrange romaine lettuce on a large platter or large shallow bowl. Arrange remaining salad ingredients in rows over the romaine lettuce; cooked corn kernels, sliced. Cut the kernels off the corn and chop the avocado and salmon.
Salmon Cobb salad instructions
- Mix the spinach with the spring mix,onions, chopped boil eggs.
- Fry the Salmons for 5min each side then dice and cool the salmon for 10 min then add Salmons on top.
Arrange the corn, tomatoes, hard-boiled eggs, salmon and avocados in rows over the salad; season with salt and pepper. Salmon Cobb Salad is a lightened up twist on the classic Cobb Salad. It's made with grilled or broiled salmon, cucumber, eggs, tomatoes, avocado, crispy bacon and a creamy and tangy vinaigrette. Rub the salmon with olive oil (including into the cuts), and generously season the salmon with salt and pepper. Arrange lemon slices and garlic bulb halves around the salmon.