White Sandwich Bread – 1 Loaf. Find Deals on Loaf White Bread in Bread & Pastries on Amazon. Grease a regular bread loaf pan with butter and put the log of dough into the pan. It is cooked when it sounds hollow when tapped.
Add the butter, sugar and salt. Use a wooden spoon to stir in one-third of the flour until smooth. Tips for white bread homemade easy one loaf. You can have White Sandwich Bread – 1 Loaf using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of White Sandwich Bread – 1 Loaf
- It’s of Warm Milk (around 110 F).
- It’s of Honey.
- It’s of Butter.
- You need of Salt.
- Prepare of Flour.
- It’s of Quick Rise Yeast.
Meanwhile, for this white bread homemade easy one loaf. Do not add too much flour because it will make the bread dry. This Easy White Sandwich Bread is my favourite stand-by homemade sandwich bread recipe for school lunches and I know you're going to love it! Enjoy a sandwich made with your homemade sandwich bread.
White Sandwich Bread – 1 Loaf step by step
- Mix warm milk, honey, salt, softened butter and yeast in a bowl and let stand for 10 minutes to allow the yeast to activate.
- Mix in flour, one cup at a time, to the liquid until a dough forms that leaves the sides of the bowl clean..
- Knead the dough either with a dough hook in your mixer or on a floured surface for 5 to 8 minutes. The dough should be smooth and elastic, not sticky.You can add more flour if it's too sticky or more milk if too dry..
- Grease the inside of a large bowl with butter, place the dough in the bowl and then turn over so that it is lightly covered with butter. Cover the bowl with a dish towel or cloth and place it in a warm spot for around an hour. The dough should roughly double in size..
- Remove the dish towel from the bowl and punch down the dough to flatten and remove most of the air. Place the dough on a floured surface and press into a square roughly the same width as your bread pan. Tightly roll up the dough, jelly roll style, to form a log shaped loaf. Pinch the ends of the dough to seal..
- Grease a regular bread loaf pan with butter and put the log of dough into the pan. Cover the pan with the dish towel and return it to the warm spot for another 30 minutes..
- Remove the dish towel and bake the bread in the oven at 350°F for 25 to 30 minutes. It is cooked when it sounds hollow when tapped..
- Once done, remove from the oven and dump the loaf out of the pan onto a wire rack to cool..
A finger pressed into the dough should leave a mark that rebounds slowly. Make pretty and delicious bread that a lot will enjoy. Last tuesday, I bought called Della Fattoria and baked my first loaf (from the book) a White Sandwich Bread the next day. Day One: The recipe yielded to a kilo of dough, not wanting to end up with a lot of bread I halved the recipe. With step-by-step pictures, a full video tutorial, and plenty of helpful tips, learn how to make simple white sandwich bread using a few baking ingredients like flour, water, yeast, salt, and milk.