Vermicelli Muffin. A super original recipe for vermicelli muffins. These vermicelli muffins and pancakes serve delicious breakfast, snack for school, office, picnics or potlucks too! The best part these are freezer friendly!.
Now make a batter with eggs, all chopped vegetables and mixed it well. After that add boiled vermicelli, salt, oregano and black pepper powder and mixed it altogether one more time. Pour the fresh cream mixture into a pouring jug for easy distribution into the cupcake liners. You can have Vermicelli Muffin using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vermicelli Muffin
- It’s 1 cup of vermicelli.
- You need 2 of eggs.
- It’s 1/2 cup of grated carrot.
- It’s 1/4 cup of chopped capsicum.
- You need 1/2 cup of boiled sweet corn.
- It’s 1 tsp of grated ginger.
- Prepare 1 tbsp of chopped tomato.
- It’s 2 tbsp of chopped spring onion.
- It’s 1 of chopped green chilli.
- Prepare 1/4 cup of any kind of shredded cheese.
- You need 1/2 tsp of black pepper powder.
- It’s 1/2 tsp of oregano.
- It’s 1 tsp of white oil.
- You need to taste of Salt.
Pour the mixture evenly over the vermicelli until the cupcake liners are just over ¾ full. Remove from the oven and spoon about a. Rinse really well under cold water and leave in a sieve over the bowl to drain for a bit. Then put it into a container to take to work or school, add a few drops of sesame oil and give a shake with the lid on.
Vermicelli Muffin step by step
- At first boil vermicelli in boiling water with little bit salt. After boiling drained out water and wash it with cold water..
- Now make a batter with eggs, all chopped vegetables and mixed it well..
- After that add boiled vermicelli, salt, oregano and black pepper powder and mixed it altogether one more time..
- Now take oven proof tray or cup and brush it with little bit white oil. And pour the batter with spoon. Now topped with shredded cheese..
- Preheat your oven to 350 degree fahrenheit or 180 degree celcius. Now place your tray in oven and bake it for 15 mins..
- After 15 mins take it out from oven and serve it hot with tomato sauce..
The next video is starting stop. Place the cooked vermicelli into the bowl of chocolate and use your hands to gently toss the vermicelli with the chocolate until they are completely coated in chocolate. It is very quick to make and can be served hot or cold. If you need a dessert in a hurry, this is the one for you. If pudding is too thick, stir in a little milk.