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Recipe: Yummy Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 Recipe. For direct grilling: Grill filet mignon, covered, over medium heat. Turn once during grilling time as determined by the thickness of your filet mignon Try a grilled filet mignon recipe: Tenderloin with Grilled Corn Relish.

For those not in the know, a filet mignon is cut from whole beef tenderloin AKA a pismos. How to cook filet mignon on the grill. Season your filet mignon with salt and pepper and brush with olive oil. You can cook Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

  1. It’s 2 (8 ounce) of beef tenderloin.
  2. You need 2 of corn cobs.
  3. Prepare As needed of Fresh tomatoes.
  4. You need 5 cloves of garlic.
  5. You need As needed of Olive oil.
  6. It’s To taste of Salt, pepper.
  7. It’s To taste of Fresh basil.

Place the steaks in the grill, cover, and reduce heat to Medium-High. Grilled Filet Mignon at Leilas "One of the best dining experiences I have had in years !!! Grilled Bread Salad with Charred Corn, Tomatoes, Red Onion, Basil Vinaigrette. . Filet Mignon Steaks with Port, Cherries, and Thyme.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 instructions

  1. Grate garlic into 4 tablespoons of olive oil.
  2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes.
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature..
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊.

Cherry-Smoked Spareribs with Peach Barbecue Sauce.. Chicken Tacos with Goat Cheese and Roasted Tomato-Garlic Salsa. In small bowl, combine parsley, rosemary and thyme. Pat steaks dry with paper towel; sprinkle both sides with salt and pepper. Prepare beef: Trim off excess fat with a sharp knife.

source: cookpad.com

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