Wheat flour dough pizza. In a large bowl, combine the yeast, sugar, salt and whole wheat flour; set aside. Stir in enough white whole wheat flour to form a soft dough (dough will be sticky). Let's get to baking this pizza dough!

Wheat flour dough pizza In a large mixing bowl, mix all of the ingredients until evenly combined. It's a culinary essential, perfect for long fermentation baking. So using whole wheat in your pizza dough is definitely a good thing. You can have Wheat flour dough pizza using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Wheat flour dough pizza

  1. You need For of pizza base :.
  2. Prepare 2 cups of wheat flour.
  3. It’s As required of Hot water.
  4. Prepare 1 cup of curd.
  5. It’s 1 tbsp of baking powder.
  6. It’s 1 tbsp of baking soda.
  7. Prepare 1 of tbsp.
  8. It’s 1 tsp of sugar.
  9. You need 1/2 tbsp of salt.
  10. It’s Pinch of carom seeds.
  11. It’s 1 tbsp of oil.
  12. Prepare For of For topping :.
  13. Prepare 3 tbsp of Pizza sauce.
  14. You need 1 of Onion roughly chopped.
  15. Prepare 1 of Tomatoes chopped in round shape.
  16. Prepare Some of Capsicum.
  17. It’s As required of Cheese.
  18. Prepare 1 tsp of Oregano.

Nutrition: Because of the way whole wheat flour uses the whole kernel it is considered healthier. It is an excellent source of protein, fiber and a variety of vitamins and minerals. This easy homemade pizza dough is made with a combination of all-purpose flour, whole wheat flour, and rapid rise yeast. This is a hand-kneaded dough that uses rapid rise yeast.

Wheat flour dough pizza step by step

  1. Firstly for pizza base mix all the dry ingredients well and put curd and oil and in to the mix and now knead with hot water. Make a soft dough..
  2. Now out aside for 2hour..
  3. Now make pizza base. Take a kadai put some salt and preheat on high flame for 5 minutes..
  4. Take big boll of dough and flatten with rolling pin in to a medium sized..
  5. Take a plate and Grease with some oil and And put pizza base to kadai and bake for 5 minutes from both sides.
  6. Now pizza baae is ready. You can store this pizza base for a week in a airtight container in freeze..
  7. Further more spread pizza sauce ams also top with your toppoing choicethen spread grated cheese amd sprinkle oregano..
  8. Further bake in same kdai for 5 minutes..
  9. Finally slice and serve pizza..

It's a favorite of ours because the whole wheat flour adds flavor, while the all-purpose flour keeps the crust light and tender once baked. After it has risen, punch the dough down and form it into a disc. Pizza recipe using whole wheat flour – The base or crust of pizza is made from whole wheat flour aka chapati atta. This is the HEALTHY alternative to the regular all purpose flour crust. I have already shared the regular veg pizza recipe where the base is made from all purpose flour aka maida.

source: cookpad.com

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