How to Make Appetizing Chocolate Banana Sandwich Recipe

  • 1 min read
  • Sep 07, 2021

Chocolate Banana Sandwich Recipe. Mix peanut butter, honey and cinnamon; stir in chocolate chips. Add sandwich to skillet, chocolate side down, and cover skillet with lid. In a blender, combine the bananas, vanilla, and maple syrup.

How to Make Appetizing Chocolate Banana Sandwich Recipe The Chocolate and Banana Sandwich recipe out of our category Fruit! Top with banana slices and remaining bread. Pages Businesses Food & Beverage Kutti Jey Kitchen Videos Chocolate Banana Sandwich. You can cook Chocolate Banana Sandwich Recipe using 5 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chocolate Banana Sandwich Recipe

  1. You need 50 gm of dark chocolate compound.
  2. It’s 6 of bread slice.
  3. You need 60 gm of butter.
  4. It’s 2 tbsp of Chocolate syrup -.
  5. Prepare as needed of Sprinkles for garnishing.

Mix bananas and sugar with electric mixer until well blended. Add butter and beat until smooth. Add eggs one at a time, fully incorporating after each egg. Whisk flour, cocoa powder, and espresso powder in a medium mixing bowl until blended.

Chocolate Banana Sandwich Recipe step by step

  1. Chop chocolate and slice banana.
  2. Apply butter on bread slices.
  3. Apply chocolate syrup.
  4. Aaply banana slice.
  5. Aaply dark chocolate.
  6. Apply butter again second bread slice.
  7. Again apply chocolate syrup, banana & chocolate.
  8. Add the final bread slice on the top and apply butter on it.
  9. Apply butter and grill on both sides till golden brown.
  10. .

Tip From Coley: This recipe was created using Bada Bing Bada Boom Dipping & Coating Gourmet Compound Chocolate which is the ideal thickness to make your banana sandwiches and does not require any additional steps or work to get delicious, chocolatier-quality results. This socially responsible chocolate also aligns with your values. Place the sliced banana onto the cream cheese slice. Mix butter and sugar in small bowl to blend. Spread on one side of bread slices.


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