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Chocolate Chia Seed Pudding Then add a little dairy-free milk at a time and whisk until a paste forms. Then add remaining dairy-free milk and whisk until smooth. Add chia seeds and whisk once more to combine. You can have Chocolate Chia Seed Pudding using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chocolate Chia Seed Pudding

  1. You need of Chia pudding.
  2. You need 200 mls of coconut milk.
  3. It’s 1 tbsp of chia seeds.
  4. You need 2 tsp of honey.
  5. You need 1 tbsp of cocoa powder.
  6. You need of Garnish.
  7. Prepare of Granola.
  8. You need of Banana.
  9. Prepare of Coconut flakes.
  10. Prepare of Dark chocolate.

Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Add all the ingredients to a small or medium-sized mixing bowl and whisk until everything is well combined. This Chocolate Chia Seed Pudding recipe is perfect for both breakfast and dessert.

Chocolate Chia Seed Pudding step by step

  1. Mix the chia seed pudding ingredients together and pour into a bowl. Cover with clingfim and chill in the fridge for at least 2 hours..
  2. Garnish with your choice of topping and it’s done!.

This Chocolate Chia Seed Pudding is loaded with good-for-you ingredients, but don't worry– we're not skimping on flavor! This pudding is deeply chocolatey, perfectly sweet, and ultra-creamy. Instead of eating this pudding as is, we blend it up to give it a luxuriously smooth texture while the chia seeds are still able to thicken it nicely. In a medium-size bowl, add the cacao powder, maple syrup, vanilla extract, dairy-free milk and chia seeds. Whisk together until all ingredients are combined.

source: cookpad.com

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