Recipe: Delicious Egg noodle/Chicken Soup (Cleaning out the fridge)

  • 2 min read
  • Jun 16, 2021

Egg noodle/Chicken Soup (Cleaning out the fridge). Boil water in a large pot. Add salt, black pepper, carrots, potatoes, and chicken. Egg noodle/Chicken Soup (Cleaning out the fridge) Step By Step.

Recipe: Perfect Egg noodle/Chicken Soup (Cleaning out the fridge) Add salt, black pepper, carrots, potatoes, and chicken. Return chicken broth to a simmer. These egg noodles can be found in the freezer section next to the Rhodes dough. You can have Egg noodle/Chicken Soup (Cleaning out the fridge) using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg noodle/Chicken Soup (Cleaning out the fridge)

  1. You need 1/2 of leek.
  2. Prepare 1/2 of carrots.
  3. It’s 2 of potatoes.
  4. You need 1 of chicken breast.
  5. Prepare 1/2 of egg noodles.
  6. You need of salt.
  7. You need of black pepper.
  8. You need 1 cube of chicken.

Take them out of the freezer and stick a fork into the sack in a couple different spots. When you open up the sack, the noodles will be slightly stuck together. Break them up as much as you can and add to the soup. The next evening I skimmed off the fat (much easier when the broth is cold) and finished off the recipe.

Egg noodle/Chicken Soup (Cleaning out the fridge) step by step

  1. Prepare ingredients. Use any chicken without bones..
  2. Peel potatoes and carrots, and cut into small pieces. Cut chicken into bite size..
  3. Boil water in a large pot. Add salt, black pepper, carrots, potatoes, and chicken. Boil. Then add egg noodles. Stir to avoid egg noodles from sticking..
  4. Skim the foam from the surface. Add chicken cube. Stir..
  5. Add leek. Stir until leek gets soft..
  6. Enjoy 😍.

Also my family doesn't eat broth (don't ask me why) so I doubled the noodles which soaked up all the yummy broth. It actually turned out as chicken noodles rather than soup. This is as good as the restaurant's soup. Everyone in the family enjoyed this which is very unusual. My pickiest eater even ate this soup after fishing out the chives.

source: cookpad.com

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